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Pastitsio - the Greek Version of Lasagna
Ingredients
  • 1 box of penne pasta
  • 1 pound of ground beef
  • 1 egg
  • ½ jar of marinara sauce (in the words of Ina Garten, "store-bought is fine!")
  • ½ stick of butter
  • ½ an onion
  • Parsley
  •  
  • Béchamel sauce
  • 2 eggs
  • 2 cups of milk (my dad always uses 2%, but any kind works)
  • 1 stick of butter
  • ¼ cup of flour
Note: Ingredients may have been altered from the original.
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