https://www.copymethat.com/r/PbvWqJ15a/instant-pot-spinach-artichoke-dip/
97292839
ZMsbvpq
PbvWqJ15a
2024-05-02 22:57:25
Instant Pot Spinach Artichoke Dip
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Ingredients
- 1 (14 oz can) Artichoke Hearts, drained, reserve brine
- 1 (10 oz pkg) Frozen Spinach, about 2 ½ cups loose frozen spinach
- 8 ounces Cream Cheese
- ¼ cup Mayonnaise
- ¼ cup Sour Cream
- 4 cloves Garlic, minced
- ¼ teaspoon Sea Salt
- ⅛ teaspoon Black Pepper
- 1 cup Monterey Jack Cheese, 4 oz shredded
- ½ cup Parmesan Cheese, shaved, shredded, or fresh grated
- subheading: EQUIPMENT:
- 6 quart Instant Pot or any size pressure cooker
- garlic press
- box grater
Steps
Directions at thekitchengirl.com
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