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Ingredients
  • 1 teaspoon active dry yeast
  • ¾ cup warm water (105 degrees F)
  • ¼ cup granulated sugar
  • ½ teaspoon salt
  • 1 large egg
  • ½ cup evaporated milk
  • 3 ½ cups all-purpose flour, sifted, plus more for dusting
  • ⅛ cup vegetable shortening, such as Crisco
  • 8 cups peanut oil
  • Confectioners' sugar, for sprinkling
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