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Ingredients
  • 8 oz Cream Cheese, softened at room temperature
  • 4 Eggs
  • 4 tablespoons butter, melted
  • ¼ cup heavy cream
  • 1 teaspoon vanilla extract
  • 3 tablespoons Swerve, or sweetener of choice
  • ⅓ cup coconut flour
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
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