https://www.copymethat.com/r/PZWpMNnUm/vegan-burritos-instant-pot-and-stovetop-/
21479717
3sX1Tg4
PZWpMNnUm
2024-05-15 02:55:54
Vegan Burritos (Instant Pot and Stovetop Options)
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Ingredients
- subheading: For the burrito filling:
- 2 to 3 tablespoons water for sautéing (or olive oil)
- 1 medium red onion, chopped
- 1 red bell pepper, diced small
- 3 cloves garlic, minced
- (1) 15-oz can black beans, drained and rinsed
- 1 ½ cups uncooked short grain brown rice
- 1 ½ cups corn (frozen, fresh or canned)
- 1 cup finely chopped kale
- 12 oz medium style salsa
- 2 cups water
- 1 teaspoon ground cumin
- 2 teaspoons chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt, or more to taste
- subheading: For serving:
- 8 burrito sized flour tortillas (10 to 12 inch) use gluten free if needed
- 2 to 3 cups chopped lettuce
- 1 to 2 avocados, sliced or chopped
- Optional: salsa, chopped tomatoes, chopped red or green onion, jalapenos, vegan sour cream, vegan cheese shreds
Steps
Directions at noracooks.com
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