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Ingredients
  • Spicy Peach BBQ Sauce
  •  
  • 2 medium peaches (1 pound), halved and pitted
  • ½ red onion, peeled and cut through the root end
  • 2 tablespoons melted ghee
  • 1 jalapeño pepper
  • ½ cup coconut aminos
  • 2 tablespoon tomato paste
  • 1 ½ tablespoons rice wine vinegar
  • 2 teaspoons fish sauce
  • 2 cloves garlic, minced
  • 1 tablespoon minced ginger
  • Freshly ground black pepper
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