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Ingredients
  • 1 large onion
  • 1 tbsp canola oil
  • salt to taste
  • 2 lbs lean ground beef
  • 1 28 ounce can whole tomatoes pureed in the can with a hand blender or in a blender
  • 1 box macaroni
  • 1 cup grated cheddar and mozzarella cheeses
  • optional seasonings: black pepper, oregano, cumin, coriander, chopped garlic, hot smoked paprika, chili powder-whatever you’re in the mood for (I just used black pepper, garlic, and a tablespoon of fish sauce, which gives it depth)
Steps
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