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Reverse-Sear Prime Rib Roast
Ingredients
  • 1 (10 pound) bone-in standing rib roast
  • 2 tablespoons kosher salt
  • ½ cup butter, softened
  • subheading: LEARN MORE:
  • 3 tablespoons chopped fresh rosemary
  • 2 tablespoons chopped fresh thyme
  • ground black pepper to taste
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