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Healthier Vietnamese Chicken Sandwich
Ingredients
  • Chicken thigh fillet, lean, raw, 400 g
  • Mayonnaise, reduced-fat, 2 tablespoon(s)
  • Hoi sin sauce, 2 tablespoon(s)
  • Spring onion, 2 cup(s) chopped, trimmed and finely sliced
  • Iceberg lettuce, 4 leaf(s)
  • Lebanese cucumber, unpeeled, 1 cucumber(s), thinly sliced lengthways
  • Carrot, 1 small carrot(s), grated
  • Wholemeal bread, 8 slice(s), or wholegrain
  • Soy sauce, salt reduced, 2 teaspoon(s)
  • Red chilli, 1 chilli(s), to serve (optional)
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