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Crock Pot Creamy Mashed Potatoes
Ingredients
  • 5 pounds Russet or Yukon Gold Potatoes
  • ¾ cup butter, divided and cut into small pieces
  • 3 cups water
  • salt and pepper, to taste
  • 1 (8 ounce) package cream cheese, softened
  • 3 to 4 Tablespoons milk
Steps
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