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Mexican Spicy Rice by Ginstar. a Thermomix <Sup>®</Sup> Recipe in the Category Side Dishes On Www.Recipecommunity.Com.Au, the Thermomix <Sup>®</Sup> Community
Ingredients
  • subheading: Mexican Spicy Rice:
  • ½ brown onion, peeled & quartered
  • 1 clove garlic, peeled
  • 140 g tomato paste
  • 1 tbsp olive oil
  • 700 g Liquid Chicken Stock, From EDC recipe book or use bought stock powder mixed with water
  • 200 g water, Room temperature
  • salt & pepper, To your taste
  • 400 g long grain white rice
  • 200 g mixed peas & corn
  • - OPTIONAL
  • 1 tsp mexican spice seasoning, Skinnymixers recipe (on thermomix recipe site) or bought version. Just be careful as how much you use is dependant on what brand you use. If you dont like it too spicy then start off with ½ tsp
Steps
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