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Ingredients
  • 1 Tablespoon Dried Ancho Chile Powder
  • 3 Teaspoon Salt
  • 1 ½ Teaspoon Black Pepper
  • 1 Tablesppon Brown Sugar
  • 2 Teaspoons Dried Oregano
  • 3 Teaspoons Dried Cumin
  • 1 Teaspoon Dried Coriander
  • 2 Pounds Carne Picada
  • 4 Large Cloves Garlic Minced
  • 1 Jalapeno Seeded, Deribbed and Minced
  • 1 Cup Onion Chopped
  • 1 28 Ounce Can Whole Plum tomatoes, Drained and Crushed with Your Hands
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