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Ooey-Gooey Peanut Butter Oatmeal Cookie Bars
Ingredients
  • subheading: Wet ingredients:
  • 2 eggs
  • 1 cup coconut sugar (or sub brown sugar)
  • ¾ cup natural creamy peanut butter
  • ¼ cup melted and cooled coconut oil
  • 1 teaspoon vanilla extract
  • subheading: Dry Ingredients:
  • 1 cup packed fine almond flour
  • ½ cup rolled oats (if you want them thicker/more oat-y you can do ¾ cup but I prefer ½ cup)
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup dark chocolate chunks or chocolate chips (dairy free if desired), divided
  • Fancy Maldon Salt, for sprinkling on top
Steps
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