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Lemon Orzo with Parmesan & Peas (Quick and Easy!)
Ingredients
  • 1 ½ Cups Orzo Pasta dry
  • 1 Tablespoon Olive oil
  • 2 Cloves Garlic minced
  • 3 Cups Chicken Broth
  • 1 Teaspoon Thyme Leaves fresh
  • 1 Lemon zested
  • Juice of Half a lemon
  • 1 ½ Cups Peas
  • ⅓ Cup Grated Parmesan Cheese plus more for garnish
  • Fresh Cracked Pepper
  • Salt and Pepper to taste
Steps
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