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Simple and Savory Roasted Sweet Potatoes and Carrots
  • 2 sweet potatoes, peeled and cut into equal size pieces (about 3 cups)
  • 3 cups baby carrots
  • 1 large onion, peeled and cut into 1 inch pieces
  • 1 tbsp olive oil
  • 1 tsp Italian Seasoning
  • salt and pepper
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