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Instant Pot Three Cup Chicken (San Bei Ji) 三杯鷄
Ingredients
  • 8 (827g) chicken drumsticks , chopped (or whole)
  • ¼ cup (63ml) sesame oil
  • ¼ cup (63ml) rice cooking wine or Shaoxing rice wine
  • ¼ cup (63ml) regular soy sauce
  • 15 grams (1 tbsp) rock sugar (raw cane sugar; Chinese: 黃冰糖)
  • 32 grams ginger , peeled & thinly sliced
  • 14 garlic cloves , peeled & crushed
  • 3 dried Chinese red chili
  • ½ tablespoon (7.5ml) dark soy sauce
  • 10 to 16 fresh Thai basil leaves
  • subheading: Optional Thickener:
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • subheading: Equipment:
  • Instant Pot Pressure Cooker
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