https://www.copymethat.com/r/PNDdlSaEI/roast-beef-tenderloin-with-mushroom-rago/
119118599
gNLOhhL
PNDdlSaEI
2024-12-21 20:39:51
Roast Beef Tenderloin with Mushroom Ragout
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Ingredients
- One 2-pound center-cut beef tenderloin roast
- Kosher salt and freshly ground black pepper
- 2 tablespoons vegetable oil
- 3 to 5 tablespoons unsalted butter
- 1 pound mixed mushrooms, such as shiitake, cremini or white button, trimmed and quartered
- 1 medium shallot or ½ small onion, chopped
- 3 sprigs fresh thyme, leaves stripped
- ½ cup Madeira, vermouth or white wine
- ⅓ cup heavy cream
Steps
Directions at foodnetwork.com
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