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Ingredients
  • 1 ½ pounds ground beef
  • 1 green pepper chopped
  • 1 onion chopped
  • 1 teaspoon dried oregano or Italian seasoning
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon minced garlic
  • 1 24 ounce container Italian Spaghetti Sauce or pasta sauce of your choice
  • 1 8 ounce package spaghetti
  • 2 tablespoons butter
  • 1 cup shredded Parmesan cheese divided
  • 1 24 ounce container cottage cheese
  • 2 cups shredded mozzarella cheese
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