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Instant Pot Vegetable Tortellini Soup
Ingredients
  • subheading: Vegetables:
  • ½ cup - Carrots
  • 1 cup - bell pepper I used red and yellow
  • ¼ cup - Broccoli florets
  • 1 cup - chopped spinach
  • ¼ cup - celery
  • ½ cup - onion
  • 1 tsp - grated garlic
  • subheading: Spices and herbs:
  • 1 tsp - Italian seasoning
  • ½ tsp - black pepper powder
  • 1 tsp - salt or to taste
  • 1 - bay leaf
  • 1 string - Thyme
  • subheading: Other Ingredients:
  • 255 grams - fresh cheese tortellini 9 oz. (I have used plant-based, Kite hill brand tortellini)
  • 1 cup - heavy cream for vegan - use coconut cream or coconut milk
  • 3 cup - vegetable stock
  • 1 tbsp - oil
Steps
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