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Ingredients
  • subheading: CRUST:
  • 1 ½ cup graham cracker crumbs
  • ½ cup salted butter
  • ⅓ cup granulated sugar
  • subheading: PIE FILLING:
  • 1 ½ cup heavy cream very cold
  • 1 tablespoon powdered sugar
  • 8 ounces cream cheese softened
  • ⅓ cup granulated sugar
  • 1 teaspoon rum extract
  • 15 ounces crushed pineapple drained well
  • 1 cup sweetened coconut
  • Optional Garnish: toasted coconut, whipped cream, maraschino cherries
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