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Sausage, Potato & Cheese Frittata
Ingredients
  • ⅓ cup chopped shallots or sweet onion
  • 8 Jones Dairy Farm Sausage links, cut into ¼ inch pieces
  • 6 large eggs
  • ¼ cup milk or half and half
  • 1 cup diced cooked potatoes or thawed frozen diced hash brown potatoes
  • ½ cup bottled roasted red pepper strips, drained
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ¾ cup shredded sharp cheddar cheese
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