Spiced Tomato Sauce and Egg Focaccia

food52.com

Britannia Roskelley

Just a broke student in a tiny kitchen

1 recipe Saltie's Focaccia dough, not cooked: food52.com/recipes/28786-saltie-s-focaccia

3 tablespoons canola oil

2 medium yellow onions, chopped

1 large green bell pepper, cored, seeded, and chopped

1 large jalapeño chile, cored, seeded, and chopped

7 garlic cloves, finely chopped

¼ cup tomato paste

One 28-ounce can crushed tomatoes

1 bay leaf

1 ½ tablespoons sugar

1 ½ teaspoons kosher salt

1 tablespoon paprika

1 tablespoon ground cumin

1 ½ teaspoons freshly ground black pepper

1 teaspoon ground caraway

8 large eggs

Directions at food52.com

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