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Christmas Cookies #1: Russian Mushroom Cookies – “Gribochky” – Cooking Melangery
Ingredients
  • subheading: For the dough:
  • 2 cups all-purpose flour
  • ½ cup corn starch
  • pinch of salt
  • ½ tsp baking powder
  • 1 stick (8 Tbsp.) butter
  • 1 cup sugar
  • 1 large egg
  • ½ cup sour cream
  • 1 tsp vanilla extract
  • subheading: For the glaze:
  • 1 cup confectioners' sugar, sifted
  • 1 to 2 Tbsp. orange/lemon juice or milk, (more if needed)
  • red food coloring (optional)
  • confectioners’ sugar for dust (optional)
  • 4 oz. semisweet or bittersweet chocolate, chopped
Steps
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