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Ingredients
  • ½ tablespoon Butter
  • 2/4 tablespoon Parsley, Chopped
  • ¼ teaspoon Lemon Juice
  • 1 pinch Black Pepper
  • 1 pinch Kosher Salt
  • note: ½ tablespoon Walnuts, Chopped
  • ¼ clove Garlic Raw
  • note: ½ teaspoon Extra Virgin Olive Oil
  • 1 tablespoon Dill Weed, Fresh
  • note: 3 ounce Salmon, Red (sockeye), Raw, Alaska Native
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