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Bacon-Wrapped Shrimp Skewers with Chipotle Comeback Sauce
Ingredients
  • 1 cup mayonnaise
  • 2 tablespoons adobo sauce (from 1 can chipotle chiles in adobo)
  • 1 tablespoon ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon yellow mustard
  • 40 medium-size peeled, deveined raw shrimp
  • 2 teaspoons minced garlic (2 medium garlic cloves)
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 10 bacon slices, cut into 2 ½-inch pieces
  • 1 tablespoon thinly sliced chives
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