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Low Carb Pressure Cooker Pork Roast with Mushroom Gravy
Ingredients
  • 2 to 3 pound pork roast preferably a fatty cut
  • 1 teaspoon sea salt (real salt)
  • ½ teaspoon black pepper
  • 4 cups chopped cauliflower
  • 1 medium onion, chopped
  • 4 cloves garlic
  • 2 ribs celery
  • 8 ounces portabella mushrooms sliced
  • 2 tablespoons organic coconut oil or ghee
  • 2 cups filtered water
Steps
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