LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: SCALE 1X 2X 3X:
  • subheading: For the crust:
  • 1 ½ Cups (168g) blanched almond flour
  • ⅓ Cup (40g) coconut flour
  • 1 Large egg, whisked
  • 1 Stick (112g) butter melted
  • ½ teaspoon salt
  • subheading: For the filling:
  • 6 Slices thick-cut bacon, chopped
  • 1 Medium onion, chopped
  • 8 Ounces (226g) spinach (fresh or frozen)
  • ½ cup (118mL) heavy cream
  • 4 Large eggs
  • 1 Cup (112g) shredded Cheddar cheese
  • ⅓ Teaspoon salt
  • ⅙ Teaspoon black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer