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Easy, Peanut Chicken Wraps (Dairy Free)
Ingredients
  • subheading: For the chicken wraps:
  • 3 cups coleslaw mix
  • 1 cup shredded carrots
  • ⅓ cup roasted peanuts
  • ¼ cup chopped fresh cilantro
  • 2 cooked chicken breasts, chopped or sliced
  • 6 large tortillas
  • subheading: For the peanut sauce:*:
  • ¼ cup honey
  • ¼ cup olive oil (or vegetable oil)
  • ¼ cup peanut butter
  • 3 tablespoons unseasoned rice vinegar
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • ½ teaspoon pepper
  • ¼ teaspoon salt
  • ¼ to ½ teaspoon crushed red pepper flakes
  • 1 tablespoon grated fresh ginger
  • 1 large garlic clove, minced
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