White Bean Quinoa Chili

This hearty and healthy plant-based crockpot chili recipe is super simple to make and loaded with good-for-you, budget-friendly ingredients.

1 cup quinoa uncooked

¾ cup celery chopped

¼ cup yellow onion chopped

1 jalapeno de-seeded and chopped

4 cloves garlic minced

2 4.5-ounce cans diced green chiles

2 15-ounce cans cannellini beans, drained and rinsed

1 cup frozen corn

4 cups vegan chicken-style broth

2 tablespoons lime juice

1 tablespoon ground cumin

1 ½ teaspoons sea salt

½ teaspoon dried oregano

¼ teaspoon ground black pepper

1 bay leaf

¼ cup cilantro chopped, for garnish

Directions at thiswifecooks.com

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