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Ingredients
  • 1 pound boneless, skinless chicken breasts, cut into 1 inch chunks
  • 1/2 tbsp canola oil
  • 1 onion, diced into 1 inch chunks
  • 1 red pepper, cut into 1 inch chunks
  • 1 yellow pepper, cut into 1 inch chunks
  • 1 cup fresh pineapple, cut into 1 inch chunks
  • 1 tbsp minced garlic
  • 1/2 cup chicken stock or water
  • 1/2 cup apricot all fruit jam
  • 2 tbsp soy sauce
  • 1/4 cup rice wine vinegar
  • 1 tbsp cornstarch
Steps
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