https://www.copymethat.com/r/PFTsSOOZu/no-fuss-salmon-cakes/
57178386
3EJ9MnF
PFTsSOOZu
2024-04-25 07:38:18
No Fuss Salmon Cakes
loading...
X
Ingredients
- 1 can (14.75 oz) wild-caught pink or red salmon
- 1 cup canned sweet potatoes (I use fresh sweet potato)
- 1 large egg
- ½ cup almond flour
- 2 Tbsp minced fresh parsley (or 2 tsp dried)
- 2 scallions, white and green, very thinly sliced
- 2 Tbsp minced fresh dill (or 2 tsp dried)
- 1 tsp hot-pepper sauce
- ½ tsp paprika
- 1 tsp salt
- ¼ tsp black pepper
- 2 Tbsp clarified butter or coconut oil, melted
- subheading: Equipment needed:
- Oven
- Baking sheet (cookie sheet works also)
- Large spoon (I use a guac smasher) for mixing
- Large mixing bowl
- ⅓ cup measuring cup (or ¼ cup) your choice
- Brush
- Parchment paper (optional)
Steps
Directions at whole360.blogspot.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!