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Chef John's Baklava
Ingredients
  • subheading: Nut Mixture:
  • 2 ½ cups walnut halves
  • 1 cup shelled pistachios
  • 1 ½ teaspoons ground cinnamon
  • subheading: Dough:
  • ½ cup unsalted butter, melted
  • 12 sheets phyllo dough, thawed if frozen
  • subheading: Syrup:
  • 1 ½ cups sugar
  • ¾ cup water
  • ¼ cup honey
  • 3 whole cloves
  • ¼ teaspoon vanilla extract
  • 1 ½ teaspoons orange flower water
Steps
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