LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Japanese Mayo (Kewpie Mayonnaise)
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • subheading: Made from scratch:
  • 2 organic free range egg yolk
  • 1 teaspoon dijon mustard
  • ¼ teaspoon dashi powder
  • 2 tablespoons rice vinegar or apple cider vinegar
  • ¾ teaspoon kosher salt
  • 1 teaspoon granulated sugar
  • 1 cup grapeseed oil
  • subheading: Ingredients for Quick Japanese Mayo Using Regular Mayonnaise:
  • 1 cup regular mayonnaise such as Hellman’s, or vegan mayonnaise
  • ⅛ teaspoon dashi powder, or skip this if you are making vegan Japan mayo
  • ½ teaspoon dijon mustard
  • 1 ½ tablespoon rice vinegar or apple cider vinegar
  • ½ teaspoon sugar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer