https://www.copymethat.com/r/PEexB2X3r/swiss-steak/
45292415
LhVD720
PEexB2X3r
2024-04-29 10:55:34
Swiss Steak
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Ingredients
- 2 pounds beef bottom round, trimmed of excess fat
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- ¾ cup all-purpose flour
- ¼ cup vegetable oil or bacon drippings
- 1 large onion, thinly sliced
- 2 cloves garlic, minced
- 2 stalks celery, chopped
- 1 tablespoon tomato paste
- 1 (14.5-ounce) can diced tomatoes
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 tablespoon Worcestershire sauce
- 1 ½ cups beef broth
Steps
Directions at foodnetwork.com
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