https://www.copymethat.com/r/PEb8RZwhn/steak-au-poivre/
7709560
D3Ff8Dx
PEb8RZwhn
2024-05-16 05:14:45
Steak Au Poivre
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Ingredients
- 4 (¾- to 1-inch-thick) boneless beef top-loin (strip) steaks (8 to 10 oz each)
- 1 tablespoon kosher salt
- 2 tablespoons whole black peppercorns
- 1 tablespoon vegetable oil
- ⅓ cup finely chopped shallots
- ½ stick (¼ cup) unsalted butter, cut into 4 pieces
- ½ cup Cognac or other brandy
- ¾ cup heavy cream
Steps
Directions at epicurious.com
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