LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the cake layer:
  • 50 g dairy-free block margarine (I use Flora Plant Butter or Naturli Block)
  • 75 g caster sugar
  • 50 g unsweetened dairy-free yoghurt (I use soya)
  • 50 ml unsweetened plant milk (I use soya)
  • 75 g self-raising flour
  • ¼ teaspoon baking powder
  • subheading: For the jelly layer:
  • 2 pots ready-made orange jelly (2 x 125g pots, check it is vegan)
  • subheading: For the chocolate layer:
  • 150 g dark chocolate (check it is vegan)
  • 40 g vegan white chocolate (I used free-from white chocolate chips)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer