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Best Chimichurri: an Authentic Recipe for This Argentinian Sauce
Ingredients
  • ¾ CUP GRAPESEED OR OTHER  NEUTRAL OIL
  • ¼ CUP  SWEET PAPRIKA
  • ¼ CUP RED PEPPER FLAKES
  • ¼ CUP DRIED OREGANO
  • 2 MEDIUM GARLIC CLOVES, FINELY GRATED
  • ½ CUP  BALSAMIC VINEGAR
  • KOSHER SALT
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