https://www.copymethat.com/r/PBkqc8f3f/chicago-deep-dish-pizza-with-cashew-mozz/
10423317
f396aE1
PBkqc8f3f
2024-05-07 23:37:30
Chicago Deep Dish Pizza with Cashew Mozzarella
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Ingredients
- subheading: FOR THE PIZZA:
- 4 cups small tomatoes, chopped
- ¼ cup chopped basil
- 3 large garlic cloves, minced
- 1 small can tomato paste
- 1 teaspoon red pepper flakes
- 1 teaspoon fennel seed
- ¾ teaspoon sea salt
- Pizza dough of your choice
- ¼ cup, plus 1 tablespoon cornmeal
- 2 to 3 tablespoons flour, to roll out dough
- 1 batch cashew mozzarella (recipe below)
- subheading: FOR THE CASHEW MOZZARELLA:
- ½ cup raw cashews, soaked for 2 hours or boiled for 10 minutes
- 1 ¼ cup filtered water
- ¼ cup tapioca starch
- 1 ½ tablespoons nutritional yeast
- 1 teaspoon lemon juice
- ¾ teaspoon sea salt
- ½ teaspoon garlic powder
- ½ teaspoon white pepper
Steps
Directions at onegreenplanet.org
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