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Creamy Cauliflower Hummus
Ingredients
  • 4 cups cauliflower florets, steamed
  • ΒΌ cup + 1 tablespoon extra-virgin olive oil
  • 2 tablespoons tahini (sesame paste), raw or roasted
  • Grated zest and juice of 1 lemon (reserve zest for garnish)
  • Pinch of ground cumin
  • Sea salt and black pepper to taste
  • Pinch of paprika, for garnish (optional)
  • Sliced vegetables of choice, for serving
  • Olives of choice, for serving
Steps
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