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Lentil Salad (Healthy & Delicious)
Ingredients
  • 1 cup dry small brown lentils or 2 cups cooked lentils
  • 2 medium Persian or Lebanese cucumbers
  • 2 medium roma tomatoes
  • ½ red onion
  • 1 brunch fresh parsley
  • 3.5oz / 100g feta cheese
  • ¼ cup pumpkin seeds
  • subheading: Lemon Dressing:
  • ¼ cup extra virgin olive oil
  • 1 large lemon
  • 1 tablespoon dijon mustard
  • Salt and black pepper to taste
Steps
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