https://www.copymethat.com/r/P980fIUAt/stir-fried-tofu-with-ginger/
127509546
NLf2FSc
P980fIUAt
2024-05-17 10:59:41
Stir-Fried Tofu with Ginger
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Ingredients
- subheading: FOR THE TOFU:
- 2 (14-ounce) packages extra firm tofu, drained
- 4 tablespoons soy sauce
- 2 tablespoons cornstarch
- ½ teaspoon five spice powder
- ¼ teaspoon white or black pepper
- Neutral oil (such as canola or sunflower)
- 1 bunch scallions (about 8 stems), trimmed, white and green parts separated and cut into 2-inch segments
- 3-inch piece ginger (about 3 ounces), peeled and finely julienned (½ packed cup julienned ginger)
- Toasted white sesame seeds, to serve
- Rice, to serve
- subheading: FOR THE SAUCE:
- 2 tablespoons light soy sauce
- 2 tablespoons Shaoxing wine or dry sherry
- 2 teaspoons chile oil or crisp
- ½ teaspoon granulated sugar
Steps
Directions at cooking.nytimes.com
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