https://www.copymethat.com/r/P8RNoZXVe/piadina-italian-flatbread/
135651581
NwjRBeM
P8RNoZXVe
2024-05-21 09:59:21
Piadina (Italian Flatbread)
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Ingredients
- subheading: See the recipe Notes for sourdough starter information:
- subheading: Ingredients:
- 400g all purpose flour or whole grain emmer flour (3 cups)
- 200g sourdough starter (⅔ cup)
- 130 to 160g milk or water (heaping ½ cup to ⅔ cup)
- 80g olive oil or 100g lard (⅓ cup oil, ½ cup lard)
- 8 to 9g salt (1 ½ tsp), drop this by half if you use baking soda
- optional 1 tsp baking soda (4g)
- subheading: Bakers Percentages:
- 100% flour
- 46 to 52% water or milk
- 16% oil or 20% lard
- 2% salt (1% if you use baking soda)
- optional 0.8% baking soda
Steps
Directions at breadtopia.com
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