Soyrizo

I love to cook and create kitchen science. I've been a vegan since Dec 2020, so I have loads of vegan recipes in my repertoire.

subheading: For the broth:

¾ cup boiling water

1 tbsp oil any neutral flavored oil will work or omit completely for reduced fat

1 tbsp Bragg's Liquid Aminos

1 tbsp paprika

1 tsp vinegar

1 tsp salt

½ tsp chili powder

½ tsp cayenne pepper or more for extra spicy

subheading: For the "meat":

1 ⅓ cup TVP or any dehydrated soy protein o

1 tbsp oil for frying the soyrizo

Directions at thehiddenveggies.com

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