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Stuffed Pasta Casserole Recipe (No Boiling Required)
Ingredients
  • 1 pound ground beef or 1 pound bulk Italian sausage, or a combination (I used ½ pound of each)
  • 12  manicotti shells (uncooked)
  • 1 package mozzarella string cheese (12 count)
  • 1 jar (24 ounces)  spaghetti sauce
  • 1 ½ cups  chicken broth
  • 2 cups shredded mozzarella cheese
  • shredded Parmesan cheese, to taste
  • dried  Tuscan seasoning or  Italian seasoning
Steps
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