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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • 3 ½ pound beef brisket (not corned beef)
  • 1 tablespoon kosher salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon oregano
  • 4 garlic cloves (minced)
  • 1 onion (sliced)
  • 2 cups low sodium beef broth
  • 3 tablespoons soy sauce (or coconut aminos)
  • ¼ cup ketchup
  • 1 tablespoon arrowroot powder (or cornstarch)
  • 3 tablespoons cold water
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