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Sweet and Spicy Asian Pork Tenderloin in the Instant Pot®
Ingredients
  • 2 teaspoons smoked paprika
  • 1 teaspoon kosher salt
  • ¼ teaspoon ground ginger
  • ¼ teaspoon white pepper
  • 2 (1 pound) pork tenderloins, silver skins removed
  • 1 ¾ cups chicken broth
  • 3 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon avocado oil
  • ½ cup no-sugar-added apricot preserves
  • 2 teaspoons sambal oelek, or to taste
  • 2 teaspoons grated fresh ginger
  • 1 clove garlic, minced
  • 1 teaspoon sesame oil
  • 1 tablespoon cornstarch
  • 1 teaspoon sesame seeds (Optional)
  • 1 tablespoon chopped fresh cilantro (Optional)
Steps
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