https://www.copymethat.com/r/P7TU5cy5D/mary-berrys-butterfly-cakes/
58785969
nedBcFW
P7TU5cy5D
2024-05-08 22:01:04
Mary Berry's Butterfly Cakes
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Ingredients
- 100g (4oz) butter, softened
- 100g (4oz) caster sugar
- 2 large eggs
- 100g (4oz) self-raising flour
- 1 level tsp baking powder
- subheading: For the icing:
- 175g (6oz) butter, softened
- 350g (12oz) sifted icing sugar, plus extra for dusting
Steps
Directions at thehappyfoodie.co.uk
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