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Lemon Garlic Parmesan Shrimp Pasta
Ingredients
  • 8 ounces linguine pasta
  • 2 tablespoons olive oil
  • 6 tablespoons butter, divided
  • 4 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 1 ¼ pound large shrimp
  • salt and pepper to taste
  • 1 teaspoon italian seasoning
  • 4 cups baby spinach
  • ½ cup parmesan cheese
  • 2 tablespoons parsley, chopped
  • 1 tablespoon lemon juice
Steps
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