https://www.copymethat.com/r/1k4EnMril/slow-cooker-beef-ragu-with-pappardelle/
15688534
P4Dencl
1k4EnMril
2024-04-24 17:15:20
Slow Cooker Beef Ragu with Pappardelle
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Ingredients
- 1 teaspoon olive oil
- 6 garlic cloves, smashed slightly
- 1 ½ pounds flank steak, cut against the grain into 4 pieces
- salt and pepper
- 1 (28 ounce) can crushed tomatoes
- ¼ cup reduced sodium beef broth
- 1 carrot, chopped
- 2 bay leaves
- 2 sprigs fresh thyme
- 16 ounces pappardelle pasta
- Parmesan, ricotta, and parsley for topping
Steps
Directions at pinchofyum.com
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