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Creamy Beany Soup/max loss
Ingredients
  • ¼ Cup Onion, finely chopped
  • ¼ Cup Water
  • 2 to 16 Ounce Cans No-fat black or pinto refried beans
  • 1 ¾ Cups Water
  • 2 Cups Frozen corn kernels
  • ⅓ Cup Mild salsa
  • ½ Tsp Cumin
  • Chopped cilantro for garnish (optional)
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